Opo squash is a type of squash that is eaten uncooked as a vegetable. No matter where you live, we all have one thing in common FOOD. You can trust that every product or recipe posted here has passed through my lips, and that I wouldn't blog about it if it wasn't worthy of you my favorite readers. I'm a retired chef living on the Hawaiian island of Moloka'i. If you grill until just fork tender, you won't get soggy squash. It's easy to grill up this tasty summer side dish. Serve hot with rice. Its natural flavor is very mild, and even neutral. Need a quick and easy summer side dish? Designed by. Will definitely make these again! The concave shape of the squash will trap steam and help cook the squash evenly. All text and images on this site are protected by copyright and may not be reproduced in any way or form without the expressed written consent of James Temple. The peeled, Firma opo squash is a type of squash that has been cleaned and then thinly sliced. Slow cooking techniques like stewing are an amazing way to infuse opo squash with flavor and create a tender, luscious texture. Another quick way to get an opo squash dish on the table is by sauteeing it. Summer is the perfect time for effortless meals! Its grown and enjoyed in Asia, Italy, and the Caribbean where the warm, long growing seasons are most ideal. It's often steamed or roasted . Pour the marinade over the squash, and toss to combine. Bake 25-30 minutes, stirring after 15 minutes. The larger they grow, the more tough the skin becomes, and the seeds in the middle will be hard and need to be removed. Nutritional Value. Its easy to grill up this tasty summer side dish. Place the squash directly on the grill grates and grill for about 2 to 3 minutes per side (4 to 6 minutes total), until charred and tender. Your email address will not be published. It has a flavor similar to cucumbers . You can use any preparation you would for a summer squash with equally great results. Learn how your comment data is processed. Your Roasted Opo Squash is sure to be tender, tasty, and flavorful! But, its well-loved in different cuisines for its ability to absorb other flavors. The house smelled incredible. I tries this Squash tonight and was very pleasantly surprised it was the first time Ive been able to cook Squash (besides sauting with garlic and onions until its cooked to death) in a way I actually liked. And you're very creative! The squash can be cut into slices, sticks, or chunks before being cooked. Vitamin D 0%. Truly genius! Add the garlic and cook for 30 seconds more. It is one of my 4 and possibly my favorite although nero is good too. Indians cook this vegetable also and you will in Indian stores, in fact they make dal with it and a side dish my hubby makes it, will need to post a recipe for you, what are you going to do make? In Greek mythology, Ambrosia was the food of the Gods, an elixir of life. Cook over medium heat until the garlic starts to sizzle and become fragrant. Smaller squashes with thinner skin dont need peeling. Ingredients 3 medium yellow summer squash (or a mix of squash and small zucchini) 1 tablespoons olive oil 1 teaspoon dried basil 1 teaspoon dried oregano teaspoon garlic powder teaspoon onion powder teaspoon kosher salt 2 pinches red pepper flakes (optional) Instructions You can probably find it at your local grocery store near the other squashes. It is in fact a member of the cucumber family! Cut into 1-inch pieces. Subscribe to our newsletter and learn something new every day. Cooking oil should be applied to the squash to prevent it from sticking. Derrick Riches is a grilling and barbecue expert. Cut into 1-inch chunks. Directions. Its a fun change from traditional summer squashes, and can be a great way to try cuisines from all over the world. The fruit is eaten fresh or cooked and can also be used to make wine. Bau, or opo squash, (calabash, cucuzzi, bottle gourd, etc) is a long pale green squash that can be found at Asian markets. Log in. Recipes; Popular; Dessert; Main Meal; Healthy Recipe; Holidays; Blog; Search. Since Asian dishes tend to use many flavorful ingredients, the squash usually absorbs the other flavors. Grilled squash is an easy and tasty veggie side dish for summer and fall. WAIT, don't toss the shells away. 7 Quick And Healthy Dinner Ideas . By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. https://noshingwiththenolands.com/topics/how-to-cook-101/. Get it free when you sign up for our newsletter. Add squash and salt; cover wok and cook, stirring 2 to 3 times, over high heat for 2 to 3 minutes. Tastes good hot or cold and reheats well in the microwave. You can of course try it in curries from anywhere in the world, but I highly recommend this Thai squash curry to try it out. Cut off the ends of the squash, then quarter lengthwise into spears. First of all, thanks for visiting Tasting Hawaii, my way of introducing you to the multi-ethnic cuisine found on these tropical Hawaiian islands. Opo squash is a long green vegetable that many people think tastes similar to a zucchini. Ive shared one of my favorite ways to roast opo squash in the recipe card below for quick inspiration if you want to give it a try. After cooking, how long it will last will depend on your recipe, but always keep cooked food refrigerated. But even then, if the product doesn't pass my scrutiny, it won't make the screen of Uncovering Food. Season with a few pinches of. Sprinkle a little freshly grated Parmesan . The squash should be placed on a baking sheet or in a roasting pan, and cooked until tender. Drizzle with olive oil and season with salt and pepper. Fresh vegetables are always good for our health, and the bottle gourd is no exception. Its great in bringing down cholesterol levels and diabetes! The easiest way to prepare squash on the grill is to cut it in half down the middle, trimming the ends. They all have different benefits for the liver. I hope you find a recipe on this blog that will become a family favorite, and that you will learn a little about Tasting Hawaii and cooking with Aloha. It's just a few things to keep in mind although I'm sure squash growers can use techniques to maximize their garden space. Is your market carrying green dragon apples? It is a great source of fiber and has a sweet flavor. It is also rich in fiber and is believed to help aid in healthy digestion. In a large bowl, toss the opo squash chunks with the olive oil, salt, pepper, and Italian seasoning. Your email address will not be published. Once the grill is hot, place the squash on the grill. Here are more to try: Keywords: Grilled squash, How to grill squash, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Accommodations & Things To Do on Moloka'i. Peel the opo squash and cut in half lengthwise. Oct. 4, 2022 ulam tanghalian..bagay na bagay talaga ang shrimp na sahog sa opo napaka sarap at malasa..kaya subukan mo ito at tiyak magugustuhan ito ng buong. This easy side dish doesnt require any fancy seasonings or sauces. Get recipes worth repeating and more from A Couple Cooks, straight to your inbox. There are a few ways to tell if squash is poisonous, but the most common way to do this is to eat it and see if you experience any physical symptoms. You can eat it on its own or mix it into soups and pasta dishes. The best kabocha squash is heavy for its size. Save my name, email, and website in this browser for the next time I comment. Pierce skin with fork. Add the onion and cook for 3-5 minutes, until translucent. Hi, followed you from Foodista. What a great idea! Its fast and easy: just cook them until theyre charred and tender. Continue to whisk, and drizzle in the olive oil. Opo squash is high in vitamins A and C. How To Grow Opo Squash. Symptoms include stunted growth, brown patches on the foliage, and wilting flowers. Opo squash cubes are tossed in olive oil and cinnamon and oven roasted to perfection! No one really knows for sure if OPO can be eaten raw, but there are some people who report that it is. Once they are soft, the slices can be eaten like any other type of squash. These are all flavorful additions to vegetable kebabs and go well with squash. Often they are bred to be useful for one or the other, but rarely both. Its simple but full of big flavor, seasoned with Italian herbs like basil and oregano. Make mixed vegetable kebabs with vegetables such as eggplant or peppers and onions. Enjoy it. Grill these packages on an upper rack or off to the side of the fire. It is so easy to prepare this delicious squash recipe. Broil 1 minute, if desired. Its definitely a produce item that you will notice! Serve it with a protein or add it to pastas, soups and salads. When selecting your squash, avoid any that are longer than 15 inches long. This squash can be served as a side dish and is a very popular ingredient in a number of Asian recipes. They are very delicious. After 35 years in the advertising business I thought it's time to expand my horizons. She specializes in wholesale custom pillow cases, placemats, aprons, tote bags, etc., all in beautiful tropical fabrics. Plant Type. Clean off the grates while the grill is hot with a grill brush. I try to live in harmony with the seasons by choosing local produce and ingredients that are at their peak of perfection. Discover where to find it, how to choose it, and the many delicious cooking techniques you can use to enjoy it. Fresh opo squash can be stored in your refrigerator for up to two weeks as long as its kept dry. Click on the logo above to visit her website and see her products. Opo squash is a type of squash that can be peeled or not. It looks really cool--thanks for the info about it. Directions. Your email address will not be published. OPO vegetables are vegetables that have a special ability to cause cancer. Its one of those sides that screams summer: you can almost smell the charcoal and hear the buzz of the lawnmower. They love the old ways of aloha, where family comes first, helping your neighbor is important, and growth and tourism is not in their vocabulary. Ready for even more amazing attributes? (C) 2022 - Yummy Addiction. Opo squash is so gorgeous. Finally, bake the opo squash cubes for twenty-five minutes or until tender and golden brown. All Rights Reserved. Meet Sonja and Alex Overhiser: Husband and wife. Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Preheat a grill to medium-high heat (375 to 450 degrees Fahrenheit). When it comes to fall cooking, the gorgeous opo squash is a great addition. Grilling opo squash generally results in a flavorful vegetable that has a smoky flavor. Preheat the oven to 425F. It has a unique and eye-catching green color. This recipe takes that stunning squash and tosses it with olive oil and cinnamon then roasts it to perfection in the oven. How to Cook Opo Squash Wash and trim the ends of the squash with a sharp knife. A kabocha squash is about the same size as a sugar pumpkin, though flatter (and not orange!). I'm Jovita and this is my corner of the internet, where I share my favorite recipes and stories from my life. The skin is a pale green and the exterior is smooth and firm. An interesting, similar way to make this type of squash is to cut it into thin sticks and bake them until crisp. Brush the mixture over the exposed flesh of the squash and place it directly on a medium-hot grill. Awesome soup, love flavorAnd lots of vegetables. Squash is a healthy yellow vegetable that can add more color to your plate. Try two different ways of cooking opo squash sauting or roasting and garnishing with Parmesan cheese. Ohhhh, I've always seen these at the market and wondered how to use them. Thank you for sharing this recipe this was a very fine food adventure. Cobalamin 0%. Newest results Blue Pencil Blue Number 2 Pencil Isolated on a White Background. Make sure to spread your opo squash cubes so they are in a single layer. Copyright 1996-2023, Specialty Produce, All Rights Reserved | 1929 Hancock St., Suite 150, San Diego, CA 92110 | 800.221.9730 |, Tinolang Manok (Opo Squash and Ginger Chicken Soup), Bottle Gourd Fritters in Onion Tomato Gravy, Doodhi Kofta Curry (Deep Fried Bottle Gourd Meatballs in Gravy). Top with green onion and black pepper. How To Make Sauted Opo Squash STEP 1: Peel the skin, using a spoon, scoop out the seeds from the middle. and Tahitian Lime Pie. Cooked opo squash has few nutritional benefits over raw opo squash. Add the tahini, lemon juice, and garlic if using. Here are three tips on how to take the skin off your squash without making it difficult or time-consuming: There are many different squashes available on the market, butopo squash is a type of winter squash that is high in carbs. Sprinkle with the Parmesan cheese. This means that it can be a good source of calories and carbohydrate. interestingly, there arent tons of recipes that use the summer variety: you wont find much summer squash soup or risotto like you do with winter squash. In January, 2003 I graduated from the California Culinary Academy in San Francisco, California, with an Associate of Occupational Studies in Le Cordon Bleu, Culinary Arts Degree. I decided to make a big change and go back to school cooking school. Add 1/2 - 3/4 cups water, depending on size of dish. Cut squash horizontally into 1/4-inch to 1/2-inch thick slices so that you have nice long strips that won't fall through the grill. Preheat a grill to medium high. Roasted Opo Squash Preheat the oven to 425F. If you have any questions about this site, or about this sites content, please send an email to tastinghawaii@gmail.com. Want the new recipes in your inbox? Additionally, if the seeds are not removed, they may develop into pests or diseases. The varieties of vegetables out there that I haven't yet tried amazes me. Summer squash, like zucchini, crookneck, and pattypan, should have a bright color. Its skin is edible, as are the vegetable's seeds and stems. Did you know that there are over 45,000 tropical islands around the world. It has just four easy steps. Are staring at an opo squash thinking what am I supposed to do with this? Squash will be deliciouswhen seasoned lightly with herbs andolive oiland grilled until it has good grill marks. Peel the opo squash with a vegetable peeler and cut it into 1-inch cubes with a sharp knife. Its easy to find in Indian, Chinese, Thai, Phillipino, Vietnamese, Italian, and Mediterranean cuisines. So easy to make, healthy and delicious! Save my name, email, and website in this browser for the next time I comment. STEP 2: Smash the garlic, chop the onions, and dice the tomatoes. Today, Ambrosia is still a word that stands for the best of food, food that is good enough to be eaten by the Greek Gods. Opo squash, a type of squash, is a popular fruit in the African continent. Fantastic recipe! Before cooking opo squash, you are probably wondering how do I peel and cut that thing? Toxic squash syndrome is a rare disease that affects the leaves of a variety of squash plants. Can you eat the skin of opo squash? 2 slices: 178 calories, 10g fat (1g saturated fat), 0 cholesterol, 156mg sodium, 23g carbohydrate (5g sugars, 7g fiber), 2g protein. Total time: 45 minutes. It's special because the people living here are mostly Hawaiian. To do this, it should be cut into pieces and then brushed with olive or vegetable oil. If you are trying to cut down on calories or lose weight, then eating less squash may be a better idea. If youre interested in trying OPO raw, its best to do so under the guidance of a healthcare professional. Toss the opo squash with the olive oil and cinnamon before putting the cubes on a baking sheet. Heres how to make the best grilled squash, charred and seasoned to perfection! Some people believe that eating the skin of opo squash is an excellent way to get some essential nutrients and antioxidants. Theyre long, cylindrical, and have an exterior rind that is pale green and smooth. Your email address will not be published. Next, peel the opo squash with a vegetable peeler and cut it into one-inch cubes. You want to get good grill marks on the squash but watch for burning. When summer rolls around, you are likely to have more zucchini and summer squash lying around than you know what to do with. This will help them cook at the same rate. In a small bowl, combine lemon juice, white wine vinegar, fresh herbs, garlic, salt and pepper. Combine squash, oil, garlic, salt, crushed red pepper, thyme and pepper in a large bowl; toss until the squash is fully coated. Directions Heat oil in a wok or heavy pot over medium heat; gently cook and stir pork, breaking up meat as it cooks, until browned and crumbly, about 5 minutes. Important: Keep in mind many of these blends have salt included. This recipe for Roasted Opo Squash is the answer to your question and so tasty! Flavor and texture will be best in the summer through fall. The flavor of the squash is similar to a zucchini although the texture is a bit softer. Squash is a type of fruit that comes from a plant, and like all plants, it contains a variety of harmful chemicals and nutrients. Its low in calories, high in fiber, and made up primarily of water. "MANINI", The Small Fish That Tastes So Good! Vitamin A 2%. When we say grilled squash, were talking summer squash. Grill squash, covered, over medium heat or broil 4 in. The vegetable can be skewered before grilling or cut into slices that are large enough not to fall through the grill grates. Home Recipes Side Dishes & Salad Recipes. The plant may spread up to 10 feet and grow 18 inches high. Inside the white flesh is very similar to a summer squash but a little meatier. This 170 page cookbook has a collection of over 120 tropical island recipes. Next, mix olive oil with finely chopped fresh herbs like basil, cilantro, and oregano. Arrange in a single layer on a parchment-lined baking sheet. The juice of Opo squash is touted for its vitamin C and zinc content as well as for its ability to potentially regulate blood . Great picture! WILL LET YOU KNOW AFTER I DO IT. Directions. How Long to Grill Summer Squash Summer squash takes 7-10 minutes on the grill, depending on the thickness. These kebabs are a healthy and nutritious choice to serve alongside grilled chicken, fish, steaks, or burgers. The grill addsa smoky flavor and you'll be able to sneak some essential nutrients onto the plate. Like so many vegetables today, theyre available all year long, but it does have a peak season. If you continue to use this site we will assume that you are happy with it. Winter squash, like spaghetti, turban, butternut,and hubbardsquash should have a deep color and a hard skin. There are many different types of squash, and each has its own benefits and drawbacks. This island is tucked away between Oahu and Maui. Rebecca. Place one slice of squash on each baking sheet and bake for 25 minutes, until they are soft and lightly browned around the edges. Heat the olive oil in a skillet. Add diced potato if you don't like opo squash. Nutritional Value. Set aside. Gluten-Free, Keto / Low-Carb, Paleo, Vegan, Vegetarian. And, if you're going to grow them for the gourds, you also have to be aware that they are going to take up a fair bit of space in the garden. Cook for another minute or two till the oil oozes out. MORE ABOUT ME HERE. No difficult to find ingredients in this dish this recipe uses just opo squash, olive oil, and cinnamon. i love the farmers market too. Sign up to receive the latest posts via email. Add the opo squash, season with Italian seasoning, salt, and pepper, and saut for 10-12 minutes, until the squash is tender. Turn the packets occasionally to even out the cooking and prevent burning. Check out these Yellow Squash Recipes to Try! Opo Squash, Long Squash, or Bottle Gourd. Nutrition Facts. It is also found in many grocery stores. Slice the squash into 1/4-inch thick circles, and place in a 913-inch baking dish. It was yummy. Cut it 1" length-wise then 1" cross-wise. Its an incredibly easy ingredient to use and is popular in a lot of different cuisines around the world. If youre a fan of curries, opo squash is a great vegetable to include in your next one. Line a baking sheet with parchment paper. Magnesium 0%. Opo squash is a type of squash that is often eaten as a side dish or in place of other vegetables. I HAVENT TRIED YOUR RECIPES YET . I love this Italian stewed cucuzza recipe that uses carrots, potatoes, and tomatoes to create a hearty vegetable dish thats absolutely delicious. Required fields are marked *. You can easily use inspiration from Thailand, Vietnam, India, or China to make an amazing soup with bottle gourds. This recipe is healthy and easy to make. All text and photos 2011-2022 tastinghawaii.com, a Tasting Hawaii, LLC website. How inventive to create a "burger'' on the panini press with the opo. Slice the squash on the bias, about 1/2 thick. What is Yuca (Cassava) and What Does it Taste Like? If you decide to remove any unwanted seeds from your vegetables or fruit, be sure to do so in a way that is safe and effective. The Opo squash is a vine-like plant that can grow up to 5 feet long. Along with grilled zucchini, this has become a favorite for Alex and me because its so quick: and hard to mess up. Use teaspoon of the salt below, then sprinkle with the seasoning. Botanically, a kabocha squash is a fruit and,. The simple answer is no. Is Amazon actually giving you a competitive price? Heres what you need: Love yellow squash? Roasting vegetables is always great because it develops the sugars through caramelization and is a quick, hands off way to get a delicious side on the table. With our cookbook, it's always BBQ season. They use dried mushrooms, sesame oil, green onions, and soy sauce to create an amazing side dish. Opo Squash, What is it and How do I Eat it? Opo squash is a type of squash that is good for the following: -It is a low GI fruit that has little sugar and contains no gluten.-It is also high in potassium and magnesium.-Its texture is creamy, but firm, making it an ideal fruit to eat as a snack or as part of a healthy breakfast or lunch. This plant is self-pollinating and produces both female and male flowers on its plant. In ancient times, it was the task of the men to prepare the food, and men and women ate meals separately. Want to grill all the veggies? The healthiest squash is the sweet potato, which is a type of squash that is high in Vitamin C and has low sugar levels. I'm Melanie, and I am so glad to see you here in my happy place! Brush the mixture over the exposed flesh of the squash and place it directly on a medium-hot grill. Preheat oven to 375 degrees Fahrenheit before cutting the squash in half so that the flesh is exposed. Browse 2,447 opo squash or long melon stock photos and images available, or start a new search to explore more stock photos and images. If you eat too much squash, it can lead to weight gain and health problems. Go toBest Grilled Vegetables! If you're interested in growing your own vegetables, then opo squash can be a good choice, because there are a lot of interesting varieties, and because you can also have fun with the older gourds if you leave them on the vine. Total time: 45 minutes. When cutting an opo squash, make sure to cut it into 1-inch cubes. It takes just five minutes of preparation time and twenty-five minutes in the oven. Slice the squash in half lengthways and remove any mature seeds. I've never seen that before! 1. Round Opo squashes are an excellent source of fiber to regulate the digestive tract, a good source of folate to develop red blood cells, vitamin C to strengthen the immune system while reducing inflammation, and other B vitamins. The skin is a valuable part of the vegetable and should not be wasted. Seasoning with roasted rice powder, fish sauce and sugar. Even better: it takes only 5 minutes to grill! Researchers believe that OPO vegetables may help to prevent or treat cancer in humans. This veggie is awesome. Home / Produce Guides / What is Opo Squash + How to Cook It (6 Methods). Using a hot pan and oil to fry opo squash is a great way to create a quick tender texture and big flavor. Copyright 2008-2020 Melanie Mendelson, Star Direct Inc., All Rights Reserved |. Grilling opo squash generally results in a flavorful vegetable that has a smoky flavor. Remove the seeds. Assuming you cut the squash to 1/2-3/4 inch thick and cook the squash over medium high heat, it will likely take 3-4 minutes per side. The skin and flesh of opo squash can be very bitter, which may be the result of the seed coat being tough and the flesh being mealy. Oven-Roasted Pattypan Squash With Shallots and Herbs. There really is no wrong way to cook an opo squash. The slices are then boiled in water or broth until they are soft. Yes, that large yellow squash that it seems everyone has more than enough of! Squash is a vegetable that is often eaten as part of a healthy diet. (Slices or dices okay, but use a grill basket.). Taste and add a few pinches of additional salt if necessary. This post may contain affiliate links (disclosure). Roasting this squash! Brush your kebabs with Italian dressing 30 minutes before grilling to add flavor. This little known plugin reveals the answer. Next, mix olive oil with finely chopped fresh herbs like basil, cilantro, and oregano. They are the squash type that often gets dried out and used as various different items, like calabashes, or musical instruments, or even just as a nice looking fall decoration. But you don't want to rely on it completely, because it adds a lot of fat into the diet. One type of vegetable per kebab will help you get the exact level of cooking for that vegetable. Allow them to cool slightly before serving. Calcium 1%. It is a new food you will be so happy you gave a try! The squashes also provide lower amounts of calcium to protect bones and teeth, iron to produce . I had that for the first time in a Japanese restaurant and I've been making it at home ever since. There are a few different ways to cut summer squash for the grill. Luckily, grilling is a quick and easy way to add great flavor and cook squash without a lot of prep work. You can cut the squash into smaller pieces and wrap them in foil alone or mixed with other vegetables. Ingredients 4 yellow squash (or other squash) 1 tablespoon olive oil teaspoon salt teaspoon black pepper Instructions Cut off the ends of the squash, then quarter lengthwise into spears. It was originally cultivated in North Africa over 10,000 years ago, and has since spread all over the world. Creations by Kimberly is my wife's company. It soaks up any broth, sauce, or seasoning and holds its shape well, so it can be used in a huge variety of preparations. Heat olive oil in a small pan, and add garlic cloves. @croydon - You have to pick your variety carefully if you want to both eat them and to use them for crafts. My aunt tried eating this for a week and had wonderful results! The slices are then boiled in water or broth until they are soft. Preheat grill to medium-high (400-450F). Sometimes I will write to a company after reading about it, if I believe it will help us lead healthier lifestyles. This 170 page cookbook has over 120 local recipes like: Fried Honey Sesame Shrimp, Chicken Adobo in Coconut Milk, Spicy Thai Beef Salad. Pressure cook for 10 mins. Toss the opo squash cubes with olive oil and cinnamon, then put them on a baking sheet in a single layer. The peeled, Firma opo squash is a type of squash that has been cleaned and then thinly sliced. Avoid any that have soft or slimy spots, and look for firm veggies with even, pale green all over. Place it in a bowl and mix it with the olive oil, oregano, garlic powder, onion powder. Step 1: Cut off the ends of opo squash Step 2: Peel opo squash with vegetable peeler Step 3: Cut opo squash in half Step 4: Cut each half of opo squash into cubes First, slice it legthwise: Then cut the slices into cubes: Now you are ready to cook opo squash! If squash is poisonous, it will likely cause irritation and pain in the skin, as well as vomiting and diarrhea. This grilled squash is great for combining with a few more veggies to make into a big vegetable platter. The blooms are tiny and usually white or yellow. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Grill 3 to 5 minutes per side. i've never seen/heard of this vegetable before. Opo squash, a type of squash, is a popular fruit in the African continent. others know about unique flavors that are around them. Cut into 1-inch pieces.
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